Pickled Jalapenos

Forget those sad, soggy rings from a can. These are crisp, tangy jalapeno slices brined with fresno pepper, garlic, and herbs for a clean, sharp heat that actually tastes like something. Pile them on nachos, layer them on sandwiches, scatter them across pizza — anywhere you want a hit of bright, honest heat. This is what jalapenos are supposed to taste like.